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Complete solutions for the beverage industry
The beverage industry is traditionally an area with particular high demands on hygiene and its related technologies. Impeccable hygiene is needed to maintain the high quality standards and shelf life of the end product, whether it is beer, lemonade, mineral/drinking water, fruit juice or wine and sparkling wine.
Process Overview Beverage Industry
Process optimisation through integrated solutions for beverage industry
For us, process optimisation isn't just a catchword, it’s part of our daily life: from the unpacker, through bottle washer, filler, CIP and syrup room, ProMinent technologies ensure the highest level of efficiency, quality, and operational and product safety.
Applications in the Beverage Industry
Conveyor CIP
The interior of a transport conveyor system tends towards bacterial proliferation and the formation of biofilm and therefore contributes to potential hazardous sources of product contamination. Therefore the conveyor must be regularly cleaned in established cycles.
Dosing of Conveyor Lubricants
The bottle transportation system provides a vital link between the individual machines. Faults during bottle transportation can lead to the whole filling line coming to a standstill. The lubrication of conveyor chains is therefore extremely important.
Bottle Rinsing Machines
Bottle rinsing machines are continually being developed and improved by manufacturers, particularly with respect to cleaning quality and cost efficiency. By using tried and tested ProMinent designs, these machines can be optimized even more.
Rinser Hygiene
For disinfecting bottles or cans in the rinser, both chlorine dioxide and ozone are suitable agents. Both methods have their specific advantages.
Fillers
Fillers have to comply with particularly strict hygienic requirements. This means equipment like the CIP filler, the device for cleaning the exterior of the filler, the filler flushing device or the safety shower (for broken fragments) are used as required. Chlorine Dioxide is ideal for disinfecting and sterilizing in the filling area.
Tank Farm of Chemicals
More and more companies in the food industry store their chemical supplies centrally. Various chemicals are stored in tanks in a separate room from the production area. This type of storage has many advantages
Product Overview Beverage Industry
Dosing Systems
The metering task becomes increasingly easier. Pre-mounted complete solutions made by ProMinent are immediately available and ready for the use in important applications. Sensor technology, controllers and metering pumps form a unit with the necessary tanks and are ready for operation without installation work.
Measuring, Control and Sensor Technology
We describe the use of measuring and control technologies for fluid dosing as “intelligent dosing”. Using the right measuring and control technology can help to substantially optimize metering of fluid chemicals.
Ozone generating system OZONFILT®OZMa
Capacity range 70 - 245 g/h
Infinitely variable adjustment of required ozone quantity between 3 and 100 % of rated output, ozone output shown in g/h.
OZONFILT® Ozone Plant
Performance range 5 to -90 g/h
Range of universal compact ozone plants. Air or oxygen is used as the operating gas.
Bono Zon® Ozone Plant
Performance range 80 – 720 g/h (larger plants on request)
A range of compact ozone plants with integrated gas conditioning application. Bono Zon® plants work using positive suction pressure and are therefore particularly reliable.
Chlorine dioxide plants Bello Zon® CDV and CDK
15 to 10 000 g/h of chlorine dioxide, especially for the treatment of large water quantities in continuous operation.
Dulco®Zon Electrolysis Plants
Capacity: 12 – 48 g Cl2/h
The alternative to bleach. Chlorine produced directly on site by electrolysis, from harmless common salt, represents an extremely economical alternative to other chlorine products, and without the need to store hazardous chemicals.
Dulcodes UV Plants
With ProMinent Dulcodes UV Plants, reliable and chemical-free water treatment for disinfection purposes and degradation of unwanted components are possible. Easy installation, low maintenance and a variety of types, result in most economical projects for multiple applications.
Dulcosmose® Reverse Osmosis Systems
Reverse Osmosis is the reversal of the natural osmosis process. This process is used to desalinate aqueous solutions. Using suitable high-performance membranes it is possible today to remove more than 99% of all salts from an aquaeous solution.
Storage Tanks
Nominal capacity 500 litres to 25 m³
Standardized and customer-specific storage tanks and drip pans of polyethylene, on demand, with accessories e.g. filling devices, heatings for the storage medium, devices for optical and electronic level monitoring, air scrubbers etc.
Infos / Downloads
Leaflet: Optimised processes in the beverage industry [3,55 MB]
Professional article: Chlorine dioxide in the beverage industry [0,23 MB]
Documents in other languages can be found here
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References
Safe disinfection in beer bottling
Treatment of water vapour with Chlorine Dioxide
Hygienic bottling of mineral water
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